OUR ULTIMATE COVID BOOKING GUARANTEE. FIND OUT MORE
One of South India’s most famous tourist destinations, Mysore is a resplendent, jewel-like city admired for its glittering palaces, royal gardens, and magnificent monuments. Along with standard Indian and international fare, Mysore’s restaurant scene serves the best-loved local recipes and dishes of South India. From humble kitchens concealing mind-blowing meals to glamorous fine dining destinations, here is a look at the 10 best restaurants in Mysore.
Mahesh Prasad embodies the typical South Indian dining experience, and is beloved by Mysore locals for both what it offers and what it represents. In the struggle to keep up with modern times, many truly traditional restaurants have sadly shut down, but this gem remains open thanks to a base of loyal local customers who spread the word and give it a modern presence with rave reviews on social media. Their doors are open all day for breakfast, lunch, dinner, or a nice cup of tea. On this menu, look beyond the usual idlis and dosas and try the Khara Bhath, Vangi bath or Pongal.