Not your standard fish and chips, Seasalt has a modern twist on the traditional style. Founded by two Australian guys, Seasalt brings the freshest Aussie fish and chips to the streets of Hong Kong. With a laid-back atmosphere, this trendy restaurant offers popular dishes such as beer-battered cod and fish tacos, great news for taco fanatics! If you’re rushing to get to work or school, fear not. You can also choose to grab some fish and chips to go, with a discount off takeaways.
Seasalt, 23 Mosque Street, Mid-Levels, Hong Kong, +852 2790 7211