The Glenwood Bakery
Regarded as a traditional bakery, the Glenwood Bakery is known for its Western European-style classics. Alongside German and French baked goods and mouth-watering viennoiseries, it also offers New-York-style bagels. The bakery has a sit-down café with its own menu and is a popular place to grab a bit to eat (the full breakfast being a favourite with diners). In the evenings, it transforms into a bustling restaurant which produces some of the best pizzas in the city. Chef Adam Robinson trained professionally in European cuisine and gets the crowds in by constantly evolving the menu.