10 Best Restaurants In Fargo, North Dakota
Fargo is the largest city in North Dakota. With expert seafood, Italian delights and typical American wood-fired steaks, Fargo provides a range of cuisine suitable to anyone. We explore 10 must-visit restaurants.
Fargo Cork’ n Cleaver
Operating since 1970, Fargo Cork’ n Cleaver is Fargo’s premiere steakhouse. The restaurant features hand-cut steaks, prime rib, fish, seafood, and pasta. The Corks Signature salad bar also includes fresh vegetables, salads, fruit and dressings made from scratch. Each Thursday evening, the restaurant hosts a music night showcasing local folk, jazz, blues and rock players. This is the perfect location to eat delicious food in front of a crackling fireplace, while enjoying some evening musical accompaniment.
Mezzaluna
Mezzaluna is hidden behind the historic Fargo Theatre off Broadway in Downtown Fargo. Executive chef Eric Watson provides artisan food and drink using locally sourced products. He has created a menu based on traditional American food like the house-ground burger or grilled duck confit. The loft were Mezzaluna is located was built in 1917 as the Smith, Follett and Crown office and warehouse. With large windows, brick, simple stone trim and wooden joists, beams and flooring, Mezzaluna’s interior is contemporary yet rustic. They also believe in giving back to the community and the team regularly participate in culinary charity events in the Valley.
Mezzaluna, 309 Roberts Street, Fargo, ND, USA, +1 70 1364 9479
2. The VIP Room
Restaurant, American, French
3. Spicy Pie Pizza
Pizzeria, Restaurant, Bakery, American
4. HoDo Lounge
Restaurant, American
5. Passage to India
Restaurant, Indian
6. Granite City Food and Brewery
Restaurant, Pub Grub
7. Santa Lucia
Restaurant, Italian
Lucy’s North China Cuisine
Taking pride in authentic Chinese cooking, Lucy’s North China Cuisine prepares a range of dishes using recipes taken directly from the homeland of owner Lucy Penny. Food is always prepared fresh and chefs allow diners to make requests in order to appeal to each customer’s individual tastes. The success of Lucy’s is due, in large part, to the value placed on freshness. Everything from the dumplings to the noodles are made by hand. Many of the dishes that Lucy serves in her restaurant are the same things she ate as a young girl in Northern China, a region known for the influence of Korean cooking on its cuisine.
Lucy’s North China Cuisine, 3003 32nd Avenue, Fargo, ND, USA +1 70 1356 5100
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